Creamy Garlic Parmesan Chicken
Highlighted under: Comfort Food
Create a rich and flavorful meal with this Creamy Garlic Parmesan Chicken recipe that’s perfect for your crockpot! Tender chicken breasts are enveloped in a luscious, garlicky parmesan sauce that simmers to perfection, making it a wholesome and satisfying dish for any night of the week. Serve it over pasta or with crusty bread to soak up all that creamy goodness. This easy recipe is a must-try for busy home cooks who crave comfort food without the fuss.
This dish is perfect for busy weeknights when you want something delicious without spending too much time in the kitchen.
The Perfect Weeknight Dinner
This Creamy Garlic Parmesan Chicken recipe is ideal for busy weeknights, allowing you to prepare a wholesome meal without spending hours in the kitchen. With just a handful of ingredients and minimal prep time, you can set your crockpot and let it do the work for you. The result is a comforting dish that combines the rich flavors of garlic and Parmesan, making it a delightful choice for the entire family.
Whether you're coming home from a long day at work or managing a busy household, this dish is a lifesaver. Simply season the chicken, sauté some garlic, and let your crockpot work its magic. The meal comes together seamlessly, providing a satisfying and delicious experience that makes even the busiest evenings feel special.
Versatile Serving Options
One of the best aspects of Creamy Garlic Parmesan Chicken is its versatility. You can serve it over your favorite pasta for a hearty meal or alongside crusty bread to soak up that delicious sauce. If you're looking for lighter options, consider pairing it with steamed vegetables or a fresh green salad. The creamy sauce serves as a fantastic complement to a variety of sides, making it adaptable to any dietary preference or occasion.
For those who enjoy a bit of heat, adding red pepper flakes to the sauce can give the dish an exciting twist. Alternatively, incorporating sautéed spinach or sun-dried tomatoes can enhance the flavor profile. This recipe not only caters to your taste buds but also allows you to get creative with whatever you have available in your kitchen.
Storing and Reheating Tips
Ingredients
Ingredients
Main Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Parsley for garnishing
Feel free to adjust the seasoning to your taste.
Instructions
Instructions
Prepare the Chicken
Season the chicken breasts with salt and pepper on both sides.
Sauté Garlic
In a skillet, heat olive oil over medium heat. Add the minced garlic and sauté until fragrant.
Combine Ingredients in Crockpot
Transfer the chicken to the crockpot. Pour the heavy cream and Parmesan cheese over the chicken, then add the sautéed garlic.
Cook
Cover and cook on low for 4 hours or until the chicken is tender and cooked through.
Serve
Garnish with parsley and serve over pasta or with bread.
Enjoy your delicious meal!
Tips for Perfectly Cooked Chicken
To ensure your chicken turns out perfectly tender and juicy, it's important to use the right cooking temperature and time in your crockpot. Cooking on low for four hours allows the flavors to meld beautifully while keeping the chicken moist. Avoid overcooking by checking for doneness a little earlier, as different crockpots can have varying heat levels.
Another key tip is to use high-quality chicken breasts. Look for organic or free-range options if available, as they often have better flavor and texture. Marinating the chicken in a bit of olive oil and spices beforehand can also enhance its taste, making your creamy dish even more delightful.
Enhancing Your Sauce
While the heavy cream and Parmesan form a delicious base for the sauce, there are countless ways to enhance its flavor. Adding a splash of white wine during the cooking process can give the sauce a sophisticated depth and richness. Similarly, incorporating a teaspoon of Dijon mustard can add a subtle tang that complements the creaminess.
Consider incorporating herbs like thyme or basil for an aromatic touch. Fresh herbs added at the end of cooking can elevate the dish, providing a burst of fresh flavor. Experimenting with various cheese blends, such as adding a bit of mozzarella or cheddar, can also create a unique variation that suits your taste preferences.
Questions About Recipes
→ Can I use frozen chicken?
Yes, you can use frozen chicken breasts. Just increase the cooking time as needed.
→ Is there a way to make this dish lighter?
You can use half-and-half or low-fat cream for a lighter version.
Creamy Garlic Parmesan Chicken
Create a rich and flavorful meal with this Creamy Garlic Parmesan Chicken recipe that’s perfect for your crockpot! Tender chicken breasts are enveloped in a luscious, garlicky parmesan sauce that simmers to perfection, making it a wholesome and satisfying dish for any night of the week. Serve it over pasta or with crusty bread to soak up all that creamy goodness. This easy recipe is a must-try for busy home cooks who crave comfort food without the fuss.
Created by: Lila Morgan
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Parsley for garnishing
How-To Steps
Season the chicken breasts with salt and pepper on both sides.
In a skillet, heat olive oil over medium heat. Add the minced garlic and sauté until fragrant.
Transfer the chicken to the crockpot. Pour the heavy cream and Parmesan cheese over the chicken, then add the sautéed garlic.
Cover and cook on low for 4 hours or until the chicken is tender and cooked through.
Garnish with parsley and serve over pasta or with bread.
Nutritional Breakdown (Per Serving)
- Calories: 450
- Protein: 40g
- Fat: 30g
- Carbohydrates: 8g