Creamy Italian Sausage Gnocchi Soup

Highlighted under: Comfort Food

Warm up with a hearty bowl of Creamy Italian Sausage Gnocchi Soup, where savory Italian sausage meets tender gnocchi in a rich and velvety broth. This deliciously comforting dish is packed with fresh kale and bursting with flavor, making it the perfect choice for chilly evenings or cozy gatherings. Easy to make and incredibly satisfying, this soup will quickly become a family favorite.

Lila Morgan

Created by

Lila Morgan

Last updated on 2025-11-23T12:37:21.575Z

This creamy soup makes for a delightful and filling meal that your whole family will love. It's perfect for cold nights and can be easily prepared in under an hour.

Why You’ll Love This Soup

  • Hearty and filling with great flavors.
  • Easy to make in under an hour.
  • Great for meal prep and leftovers.

The Comfort of Soup

On a chilly evening, nothing warms the soul quite like a comforting bowl of soup. Creamy Italian Sausage Gnocchi Soup offers not only warmth but also a delightful medley of flavors that will satisfy your hunger. With its creamy texture and hearty ingredients, this soup is perfect for anyone looking to enjoy a fulfilling meal without complicated cooking processes. Serve it up with some crusty bread for a complete dining experience that feels like a hug in a bowl.

This soup embodies the essence of comfort food, offering rich flavors and satisfying textures. The combination of tender gnocchi and savory sausage creates a delightful harmony that delights your taste buds. As the weather turns colder, having this delicious recipe on hand will make meal planning easier and more enjoyable. Plus, every spoonful is a reminder of home-cooked love and warmth.

Nutritional Benefits

Beyond just incredible taste, Creamy Italian Sausage Gnocchi Soup provides various nutritional benefits. The kale in the soup adds a fantastic boost of vitamins A, C, and K, making this dish not only nourishing but also a great source of antioxidants. Pairing fresh vegetables with protein-rich sausage helps create a well-rounded meal that fuels your body and keeps your energy levels up throughout the day.

Moreover, this soup can easily be customized to enhance its health benefits. For a lighter version, consider using turkey or chicken sausage instead of traditional Italian sausage. You can also increase the amount of kale or add other vegetables like carrots and bell peppers. This way, you can tailor the recipe to suit your preferences while still enjoying its creamy, hearty goodness.

Perfect for Meal Prep

One of the best things about Creamy Italian Sausage Gnocchi Soup is its suitability for meal prep. This large-batch recipe makes it easy to prepare in advance, ensuring you have delicious, homemade meals ready to go during busy weeks. Simply store leftovers in airtight containers in the refrigerator for up to five days, or freeze individual portions for an easy meal later. Just remember to leave out the cream if you plan to freeze it, and stir it in once reheated for the best texture.

Reheating the soup is quick and easy. Just toss it in a pot on the stove or heat it in the microwave for a satisfying lunch or dinner. The flavors continue to meld as it sits, often making it taste even better the next day. You'll always have a comforting meal at your fingertips, perfect for those days when cooking feels like a chore.

Ingredients

Gather the following ingredients:

Ingredients

  • 1 lb Italian sausage
  • 1 package of gnocchi
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups fresh kale, chopped
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • Salt and pepper to taste
  • Olive oil for cooking

Make sure to have all your ingredients ready for cooking!

Instructions

Follow these steps to make your soup:

Brown the Sausage

In a large pot, heat a drizzle of olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it up into small pieces.

Sauté the Vegetables

Add the diced onion and minced garlic to the pot, and sauté until the onion is translucent.

Add Broth and Gnocchi

Pour in the chicken broth and bring to a boil. Add the gnocchi and cook according to the package instructions.

Stir in Cream and Kale

Reduce heat and stir in the heavy cream and chopped kale. Season with salt and pepper to taste.

Serve

Once heated through, serve the soup warm, garnished with additional kale if desired.

Enjoy your delicious bowl of creamy soup!

Cooking Tips

When making this soup, be sure to brown the sausage well; this step adds depth and flavor to the overall dish. As the sausage cooks, keep an eye on the heat to ensure it browns evenly without burning. The caramelization of the meat not only enhances the flavor of the soup but also contributes to that beautiful richness characteristic of hearty soups.

Always taste and adjust the seasoning towards the end of cooking. Everyone has different preferences when it comes to salt and pepper, so don’t hesitate to season to your liking. A sprinkle of crushed red pepper flakes can also add an exciting burst of heat to the soup if you enjoy a little spice in your meal.

Serving Suggestions

For a delightful presentation, consider garnishing your Creamy Italian Sausage Gnocchi Soup with freshly grated Parmesan cheese or a sprinkle of chopped fresh herbs like parsley or basil. This not only adds a pop of color but also enhances the flavors, making your dish even more inviting. Pairing the soup with garlic bread or a simple green salad will create a well-rounded meal that everyone will enjoy.

Additionally, if you want to elevate your dining experience, serve the soup in hollowed-out bread bowls. This fun twist not only makes for a unique serving method but also gives you delicious, edible bowls to enjoy. This way, you can savor every last drop of this comforting soup while enjoying your bread!

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Questions About Recipes

→ Can I use a different type of sausage?

Yes, feel free to use chicken or turkey sausage for a lighter option.

→ Is there a vegetarian version of this recipe?

Yes, you can replace the sausage with a plant-based alternative and use vegetable broth.

Creamy Italian Sausage Gnocchi Soup

Warm up with a hearty bowl of Creamy Italian Sausage Gnocchi Soup, where savory Italian sausage meets tender gnocchi in a rich and velvety broth. This deliciously comforting dish is packed with fresh kale and bursting with flavor, making it the perfect choice for chilly evenings or cozy gatherings. Easy to make and incredibly satisfying, this soup will quickly become a family favorite.

Prep Time10 minutes
Cooking Duration30 minutes
Overall Time40 minutes

Created by: Lila Morgan

Recipe Type: Comfort Food

Skill Level: easy

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 1 lb Italian sausage
  2. 1 package of gnocchi
  3. 4 cups chicken broth
  4. 1 cup heavy cream
  5. 2 cups fresh kale, chopped
  6. 1 medium onion, diced
  7. 3 cloves garlic, minced
  8. Salt and pepper to taste
  9. Olive oil for cooking

How-To Steps

Step 01

In a large pot, heat a drizzle of olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it up into small pieces.

Step 02

Add the diced onion and minced garlic to the pot, and sauté until the onion is translucent.

Step 03

Pour in the chicken broth and bring to a boil. Add the gnocchi and cook according to the package instructions.

Step 04

Reduce heat and stir in the heavy cream and chopped kale. Season with salt and pepper to taste.

Step 05

Once heated through, serve the soup warm, garnished with additional kale if desired.

Nutritional Breakdown (Per Serving)

  • Total Fat: 25g
  • Saturated Fat: 12g
  • Cholesterol: 60mg
  • Sodium: 800mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 3g
  • Sugars: 2g
  • Protein: 20g