Homemade Peppermint Patties: A Classic Treat Made Easy
Highlighted under: Seasonal & Festive
Enjoy the delightful combination of mint and chocolate with these Homemade Peppermint Patties! With just 5 simple ingredients, you can create a refreshing holiday treat that’s perfect for gift-giving or enjoying yourself. These no-bake candies are easy to make and will impress your friends and family with their delicious flavor and smooth texture. Elevate your Christmas cookie repertoire with this fun and festive recipe!
These Homemade Peppermint Patties are a delightful treat that bring a burst of minty freshness combined with rich chocolate. They are perfect for the holiday season!
Why You'll Love These Peppermint Patties
- No-bake perfection
- Only 5 ingredients
- Refreshing mint flavor
- Perfect for holidays or gifts
- Easy to make with kids
The Perfect Holiday Treat
Homemade Peppermint Patties are a quintessential holiday treat that resonates with the joys of the season. Their cool minty taste combined with rich chocolate makes them not just a candy, but a flavorful experience. This classic confection is an excellent addition to your holiday dessert table or as a special handmade gift for friends and family. The delight in each bite will surely evoke fond memories and warm feelings during festive gatherings.
With their simple yet satisfying flavor profile, Peppermint Patties can complement a wide range of holiday treats. Imagine the magical combination of these candies alongside cookies, hot cocoa, and desserts at a Christmas party. Not only do they look beautiful on a dessert platter, but they also bring an element of refreshment that balances out the often sweet and rich flavors typical of holiday fare.
Fun for All Ages
Making these peppermint patties is a fun and engaging activity suitable for all ages. Whether you are baking with young children or looking for an enjoyable project with friends, this recipe allows for creativity and collaboration in the kitchen. Kids can help roll the dough and shape the patties, making it a great opportunity for family bonding while learning essential cooking skills.
These candies are not only easy to prepare but they also encourage experimentation. You can customize the size and shape of the patties or even incorporate different flavors like almond or coffee essence. This flexibility in preparation fosters creativity, making the candy-making experience much more than just following a recipe.
Storage and Shelf Life
Once you've whipped up a batch of these delicious peppermint patties, you might be wondering about their shelf life and storage options. Luckily, these candies can be stored in an airtight container in the refrigerator for up to two weeks, retaining their delightful taste and texture throughout that time. Be sure to layer wax paper between the patties to prevent them from sticking together.
If you’d like to store them for a longer period, consider freezing the patties. Just place them in a freezer-safe container, separating layers with parchment paper, and they can last for up to three months. When you're ready to enjoy, simply thaw them in the refrigerator for a few hours, and they will be as fresh as the day you made them.
Ingredients
Peppermint Patties
- 2 cups powdered sugar
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons milk
- 1 teaspoon peppermint extract
- 8 ounces semi-sweet chocolate, chopped
Make sure to let the patties cool properly before serving!
Steps
Mix the Filling
In a mixing bowl, combine the powdered sugar, cocoa powder, milk, and peppermint extract. Mix until a dough forms.
Shape the Patties
Roll the dough into small balls and then flatten them into discs. Place them on a baking sheet lined with parchment paper.
Chill the Patties
Refrigerate the patties for about 15 minutes to firm up.
Melt the Chocolate
In a microwave or double boiler, melt the chopped chocolate until smooth.
Dip the Patties
Remove the chilled patties and dip each into the melted chocolate, coating them completely. Place them back on the parchment paper.
Let Set
Allow the chocolate to set at room temperature or refrigerate until firm.
Enjoy your delicious homemade peppermint patties!
Variations to Try
While the classic peppermint flavor is undeniably delightful, don't hesitate to explore different flavor combinations! You can experiment with various extracts like orange, lemon, or even spice flavors to create a unique twist on the traditional peppermint patty. This will not only diversify your candy collection but also cater to various taste preferences.
Consider creating chocolate-dipped peppermint bites by adding crushed nuts or sprinkles on top before the chocolate sets. This not only adds texture but also makes your patties visually stunning, perfect for gifting or showcasing at gatherings.
Serving Suggestions
Homemade Peppermint Patties can be served in numerous delightful ways. For an extra festive presentation, arrange them on a platter with seasonal decorations — think fresh holly or red and green accents. This will elevate their appeal, making them a centerpiece that attracts everyone's attention during holiday gatherings.
You can also use these patties to enhance your favorite drinks! Crumble a patty into a mug of hot chocolate for a minty kick or garnish cappuccinos with a mini patty for a delightful visual and flavor addition. The versatility of these candies can inspire your culinary creativity in various holiday celebrations.
Questions About Recipes
→ Can I use milk chocolate instead of semi-sweet?
Yes, you can use milk chocolate for a sweeter flavor.
→ How should I store the peppermint patties?
Store them in an airtight container in a cool place or refrigerate for longer freshness.
Homemade Peppermint Patties: A Classic Treat Made Easy
Enjoy the delightful combination of mint and chocolate with these Homemade Peppermint Patties! With just 5 simple ingredients, you can create a refreshing holiday treat that’s perfect for gift-giving or enjoying yourself. These no-bake candies are easy to make and will impress your friends and family with their delicious flavor and smooth texture. Elevate your Christmas cookie repertoire with this fun and festive recipe!
Created by: Lila Morgan
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 24 pieces
What You'll Need
Peppermint Patties
- 2 cups powdered sugar
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons milk
- 1 teaspoon peppermint extract
- 8 ounces semi-sweet chocolate, chopped
How-To Steps
In a mixing bowl, combine the powdered sugar, cocoa powder, milk, and peppermint extract. Mix until a dough forms.
Roll the dough into small balls and then flatten them into discs. Place them on a baking sheet lined with parchment paper.
Refrigerate the patties for about 15 minutes to firm up.
In a microwave or double boiler, melt the chopped chocolate until smooth.
Remove the chilled patties and dip each into the melted chocolate, coating them completely. Place them back on the parchment paper.
Allow the chocolate to set at room temperature or refrigerate until firm.
Nutritional Breakdown (Per Serving)
- Calories: 120
- Total Fat: 5g
- Sodium: 5mg
- Total Carbohydrates: 20g
- Sugars: 18g